This is typical of what you see along this upper west coast of Florida--the area is mostly low swamp, with rivers coming down into the gulf. The green sign in the middle is our buoy marker--keeping us in the channel--if you go outside of the channel you will probably run aground.
Vultures waiting for the shrimp boats to come back in. The shrimpers go out during the nite--arriving back in the morning, with their catch. One of the shrimpers gave us a flounder--I wish I had taken a picture of it. When I told him I had no idea how to clean it, he took pity on me and brought us back two nice fillets--which were delicious!!
Just like an octapus--right!! Wouldn't be surprised if he turned his back and it crabbed him!! So we left Crystal River this morning and out into the gulf again--for the last 70 miles of open water---arriving in Tarpon Springs at 1 pm, after a relatively calm cruise. Waves were about 1 ft--coming from behind. The only problem was all the crab pots!!!
these are what they look like in the water--sometimes they are white, others are yellow, or red, and even some are black. They are only about 6" round, and when you are travelling at 21 mph, they are a little hard to see, especially if the sun is in your eyes and there are little white caps on top of the waves!! These things are tied to a rope that runs down to the crab trap on the bottom. It didn't seem to make any difference whether you were in 10ft or 34ft of water all of a sudden you would be in a field of them. If you hit one the rope could wind right around the prop--and that might not be so good!! Talk about mine fields--we did lots of zigging and zagging.. After tying up at the marina in Tarpon, we biked around the sponge docks
Here they are unloading the sponges--the fellow said he had been out about 20 days. We are hoping to see a film and get some history on the sponge harvest tomorrow. Pictures got mixed up again--sorry--the one above shows a stall along the street selling sponges--had to buy one!!! Hoping to spend another couple of days here--great place to bike around, with lots to see. Hope to have 'flaming cheese' or stuffed grape leaves at one of the many Greek restaurants.
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